Here are a few organizing tips for your kitchen – Enjoy!
Give your cookbooks some space.
You can put your cookbooks on shelves in your kitchen or dining room but just be sure they are not exposed to grease and humidity from the stove or refrigerator.
Use a Lazy Susan for certain items.
Contain messes by placing sticky or easy-to-spill food items on an easy-to-clean Lazy Susan.
Store items by use.
Arrange your kitchenware by frequency of use, with everyday dishes on an easy-to-reach lower shelf and special-occasion pieces up above.
Designate a specific place for pots and pans.
Place these items in a specific drawer or space nearest the stove for handy use. Also, it is great to have them all in one place if possible.